Below are previews of the Menus, most change regularly.

Our classic sourdough Neapolitan style pizza with San Marzano tomatoes, parmesan, mozzarella, basil, and olive oil

Our classic sourdough Neapolitan style pizza with San Marzano tomatoes, parmesan, mozzarella, basil, and pepperoni

Our sourdough crust is topped with garlic oil, oregano, shredded mozzarella, whole milk mozzarella slices, whole roasted garlic, parmesan, fresh basil and ricotta dollops

 Yukon's take on the New York style pizza with our robust New York tomato sauce, oregano, parmesan, shredded mozzarella, roasted garlic oil and basil 

Vegans rejoice - The NY pizza of your dreams featuring Teese vegan mozzarella! Our classic sourdough pizza with our robust NY sauce, Teese vegan mozzarella, and fresh basil will have you coming back for more. 

Additional toppings available on select items. 

Speciality and seasonal pizzas will be offered on a rotating basis 

Crispy & Decadent Classic Pan Style Banichka topped with Creme Fraiche & Ossetra Caviar 

Round Spiral, Sofiiska Style (Fresh Hand Pulled Phyllo Dough) Stuffed with Bulgarian Sheeps Milk Feta and Baked to Perfection

Crispy & Decadent Classic Pan Style Phyllo Dough Banichka with a Mixture of Bulgarian Sheeps Milk Feta, Egg & Butter

Round Spiral, Sofiiska Style (Fresh Hand Pulled Phyllo Dough) Stuffed with Ground Beef, Onion, Butter, Mint, Garden Savory, Parsley, Dill & Cumin; Seasoned and Baked to Perfection

Fresh Baked Pull Apart Rolls Stuffed with Bulgarian Style Hot Dog, Bacon & Cheese

Fresh Baked Dough "Roll" filled with mixture of Egg, Grilled Chopped Gypsy Bacon & Feta Cheese

  Fresh Baked Dough "Roll" filled with chopped Wild Mushrooms, garlic, roasted peppers, parsley, dill & mint; sprinkled with toasted sesame seeds

Fresh Baked Dough "Roll" filled with Seasoned Ground Beef, Onion, Butter, Mint, Garden Savory, Parsley, Dill & Cumin

Fresh Baked Dough "Roll" filled with mixture of Bulgarian Sheeps Milk Feta Cheese, Farmers Cheese, Mozzarella & Egg

Crispy & Decadent Classic Pan Style Banichka with a Mixture Apples, Lokum (Turkish Delight) & Walnuts

Crispy Banichka Roll Made with Phyllo Dough and a Pumpkin & Walnut Filling

Sweet & Decadent Dessert Banichka Traditional Phyllo Dough Pan Style with Bulgarian Sheeps Milk Feta, Egg, Sugar, Milk & Caramelized Vanilla Sugar Syrup 

Classic apple pie with crumble toppings

Classic blueberry pie in an all butter crust with crumble toppings

Peanut butter mousse in an oreo crust topped with chocolate ganache

Yellowtail, Avocado, Jalapeño, Salmon 

Yellowtail, Jalapeño

Crab, Avocado, Cucumber, Tuna, Salmon, Yellowtail, Shrimp 

Spicy Crab, Cucumber, Avocado Top 

Spicy Tuna, Cucumber, Pepper Seared Tuna, Mustard Pickle Onion 

Spicy Tuna, Cucumber  

Crab, Avocado, Cucumber 

Salmon, Avocado 

White Fish Salad, Wasabi Tobiko, Scallion, Microgreens 

House Cured Lox, Plain Schmear, Tomato, Red Onion, Capers

2 Organic eggs @desertbloom eco farm, American Cheese 

Add Taylor Ham $3.00 

Plain Shmear, Hamsa Brand harissa, Avocado, Tomato 

Plain Schmear, Salmon Roe, Scallion, Microgreens

Carrot Lox, Cashew Schmear, Red onion, Tomato 

All cocteles come with clamato juice, lime juice, pico de gallo, cilantro, avocado

Variety of Ceviches - Octopus and Pulpa, Shrimp Aquachile and Veggie

El Governador: 

Shrimp, scallop, onion, chile poblano, oyster sauce, jack cheese

Ensenadense

Beer battered fish, chipotle crema, pico de gallo, cabbage, pickle onions, salsa mancho

Lemonade Mint / Jamaica, Horchata

Finely chopped shrimp on baguette #trustus

Desert Bloom Local Seasonal Greens, cucumber, onions, tomatoes, pickled root, and Vegetables ( choice of protien)

1.OG- Vietnamese Pork Ham, head of cheese, & pate

2.The Drunken Chicken 

3.Pretty in Pink

4.The peppery Portobello

Crepe filled with bean sprout & choice of protien accompanied wuth fresh mustard greens, herbs and house dipping sauce